| DSW01 |
Marlborough
Sauvignon Blanc 2001/2003
*5 stars* - 2003 Michael Coopers Buyers Guide
*94 Points* - 2002 James Halliday’s Wine Companion
Grape : Sauvignon
Color : Light green-yellow
" Ripe, gooseberry aromas lead into a rich yet subtle wine with
excellent mouth-feel and slightly flinty, minerally characters adding
complexity. It's a distinctive and tightly structured wine.”
|
 |
750ml |
$199 |
$159 |
| DSW02 |
Petrie Vineyards Selection
Chardonnay 2001
Grape : Chardonnay
Color : Pale yellow
Bouquet : Oak dominated mealy spice aromas, then nectarine,
and leesy citrus flavours.
Taste : It's a lifted aromatic full-bodied style with honey
poached nectarines, nuts, juicy citrus and lemon skin flavours lingering
on the finish
Award : 4.5 Stars — Michael Cooper in the Sunday
Star Times Nov 2002
91/100 — James Halliday's Wine Companion 2002
|
 |
750ml |
$269 |
$215 |
| DSW03 |
Twin
Vineyards Pinot Noir 2002/2003
*3.5 Stars* - 2003 Michael Cooper’s Buyers Guide
“This is as pretty as the vineyard it came from!
This is a delicious ripe and flavoursome Pinot with wonderfully sweet
fruit with intensity, balance and excellent structure.”
|
 |
750ml |
$199 |
$159 |
| DSW04 |
Omihi
Hills Vineyard Selection Pinot Noir 2002
*5 out of 5* - The Penguin New Zealand Wine Guide 2003 by Vic Williams
*89 out of 100* - May 2003, American Wine Spectator Magazine
* 5 Stars (95 out of 100)* - January 2003 "Bestof the Bunch"
Cuisine magazine
*5 Stars* - September 2002, Michael Cooper in the Sunday Star Times
Sweet and savoury flavours and boasts good weight
and a superbly smooth texture |
 |
750ml |
$269 |
$215 |
| DSW05 |
Waipara
Pinot Noir 2003 *17.5 out of 20*, *Highly Recommanded*
- July 2004, Decanter wine magazine
Rich succulent berry fruit flavours, savoury fine
oak characters and generous tannins. A hint of peppery spice and velvet
texture adds complexity to the long finish.
|
 |
750ml |
$299 |
$239 |